Retail Associate
Weekend Job Opportunity
Retail Associate
Nashoba Valley Winery currently has opportunities available for temporary part time, weekend sales associates starting immediately. Join our team, learn about wine, get some perks for being involved serving our best customers. No experience necessary except for the ability and willingness to learn and work in a fast paced environment for most weekends in September and October. Learn about our wines, educate customers about our wines, distilled spirits, beer, orchard, vineyard, events and festivals to create a memorable and distinctive wine tasting experience.
Performing both routine and complex sales transactions – basic mathematical aptitude required.
Email resume and cover letter to sshea@nashobawinery.com.

Restaurant Server
To be considered for the Server position you must:
– Have at least 2 years experience in a fine dining establishment
– A strong understanding of food and wine
– A positive attitude, and friendly demeanor
– The ability to absorb, retain, and apply large amounts of information
– A sense of pride and integrity in everything you do
Email resume and cover letter to aparrow@nashobawinery.com

Parking Attendant 
Parking Attendants: For busy fall weekends. Must be able to keep cars parking in provided spaces and follow instructions. Personality plus and stamina to burn for this job!  Resumes to email@nashobawinery.com.  Saturdays and Sundays only, September 10th to October 30th.

Back Server 
Front of house service position with support to service staff.  Must be professional, hard working and focused with great attention to detail. Responsibilities include but are not limited to table resets, bread service, polishing glass ware, silver and china and clearing tables with direction from our professional service staff. Ages 16 + yr and 18 + year for weekend evening servers.  $8.50 plus tips. Shifts available Wednesdays to Sundays.    Send letter and resume to aparrow@nashobawinery.com.

Landscape and General Maintenance Laborer –  Fall Wednesdays to Sundays
Management of grounds, general maintenance of equipment and facilities and collection and removal of trash to insure security and compliance with rules of operations.  Responsibilities may include some plumbing, electrical, carpentry,  gardening or hauling, and weekend safety patrol and parking.
Email resume and cover letter to email@nashobawinery.com

Please do not call until you have submitted your resume and have been asked to be interviewed. We look forward to having you join our team.

Dishwasher – Fall Wednesdays to Sundays 
Wash dishes,  cleaning floors, maintaining clean environment and equipment and basic food prep. Must have strong organizational skills and ability to work under pressure. Direct report to Executive Chef with advance for growth.
Email resume and cover letter to chefamcwills@nashobawinery.com.

Nashoba Winery Employment Application