Main Dishes

$11 Meatball Parmesan Sub

House made meatballs, pomodoro sauce, basil, melted mozzarella parmesan, sub roll


$12 J’s Grilled Cheese

Herbed Crystal Brook Farm goat cheese, Vermont sharp cheddar, house made fresh mozzarella, apple wood smoked bacon, vine rip tomato, baby arugula, Nashoba Brook Bakery brioche


$16 Pan Seared Pheasant

Roasted sunchoke wild rice, cipollini onions, buttered broccollini, Bartlett pear vanilla relish


$13 J’s Orchard Chicken Salad Sandwich

Roasted chicken, orchard apples, celery, red onion, tarragon mayo, applewood smoked bacon, bibb lettuce, vine ripe tomato, wheat berry bread


$18 Stuffed Acorn Squash

Barley, roasted vegetables, pine nuts, golden raisins, garden herbs, native maple syrup-smoked onion reduction


$13 J’s Cuban

Cilantro-chili roasted pork shoulder, applewood smoked ham, house made pickles, Swiss cheese, dijon, pressed torpedo roll


$26 J’s Cioppino

Pan seared cod, littleneck calms, PEI mussels, Point Judith calamari, saffron-tomato broth, fingerling potatoes, red pepper rouille sauce, grilled baguette



Dessert


Starters

$14 French Dip

Shaved sirlion, caramelized onioins, provolone, baguette, au jus


$11 Baby Lettuces

Winter citrus, pomegranate seeds, Crystal Farm chevre, curry spiced almonds, Rielsing vinaigrette