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Description
Intense berry flavors and is extracted to the extreme. It has a full bodied
texture and grainy tannins. Intended to be a classic.
Fruit
Wild blueberries from western Massachusetts, Maine and New Hampshire are used.
Winemaking
A form of cryoextraction is used to separate out the sweetest and most intensely
flavored juice from the frozen blueberries. The wine is fermented to about 15%
alcohol then fortified with spirits from our still. It is aged in American oak
barrels for at least 12 months.
Aging
We have only been providing this wine for five years, but it continues to show
excellent aging potential.
Food Pairings and Serving Suggestions
Serve at room temperature.
Retail price per bottle: $36.00
Restaurant price per bottle: $60.00
Restaurant price per glass: $12.00
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