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Sparkling
Chardonnay
Dry Sparkling Wine
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Description
(Brut) A very dry and full bodied sparkling wine done with care and precision in
the traditional Methode Champenoise. Well balanced sparkler with persistent
bubbles and lots of character.
Fruit
Chardonnay Grapes grown in Southeastern New England.
Winemaking
We produce the cuvee in much the same way as our other apple wines with
particular care to keeping sulfur dioxide levels low. The wine is sterile
filtered prior to inoculation for the secondary fermentation in the bottle.
Aging
This wine is best consumed within 1-2 years from the time of disgorging.
Food Pairings and Serving Suggestions
Serve with desserts or as an aperitif.
Retail price per bottle: $35.00 - limited availability
Restaurant price per bottle: $65.00
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Currently Available in our Wine Shoppe
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