wine, spirits, beer, food, local

60 to 100 people at $78.00 pp plus Tax & Service of $19%

101 to 130 people at $68.00 pp plus Tax & Service of $19%

Display Stations – Your choice of one

Massachusetts Cheese Board featuring local Artisanal cheese with fresh seasonal fruits and assorted breads and crackers

Mediterranean Display crudite of vegetables, marinated mushrooms, Greek olives, house made hummus, grilled focaccia

Butlered Hors d’oeuvres– Your choice of two

Coconut Crusted Chicken Satay with spicy peanut sauce

Spanakopita prepared with lemon and Artisanal Feta

Bruschetta diced tomato, fresh basil, garlic with aged balsamic vinegar, Nashoba Brook Bakery crostini

 Salad Selection

Mixed Baby Green Salad with cherry tomatoes, red onion, English cucumbers, carrot, balsamic vinaigrette

 Standard Buffet Selections – Your choice of two

Italian garden herb Free Range Chicken Breast with garlic Red Bliss mashed, lemon scented green beans, Chardonnay jus

Maple Dijon glazed Pork Loin with apple fennel slaw and sweet potato puree

Roasted vegetable-parmesan risotto with herb roasted seasonal vegetables, aged parmesan, foraged mushrooms, wilted garden greens

Menu includes an Assortment of Rolls and butter and Coffee and Tea Station

Children’s Meals Available for Ages 10 and Under