Nashoba Valley Winery
  • Winery
    • Wine & Gift Shoppe
    • Tastings & Tours
    • Tasting and Tour Questions
    • Private Group Tours
    • Nashoba Wine List
    • Wine Questions
      • Is My Wine Still Good?
      • 2018 Wine Sales by Type
      • Nutritional Information on Wine
      • Gluten in Wine
      • Return Policy
      • Used Barrels
    • Facts About Nashoba
    • Purchase Wine Online
    • Vintner’s Club
    • Wine Of The Month
    • Wine Shops Selling Our Wines
    • Trade
  • Brewery
  • Spirits
  • Restaurant
    • J’s Restaurant
    • Reservations for 8 People or less at J’s
    • Request for a Reservation for 9 to 12 people
    • Menus
      • Lunch Menu
      • Dinner Menu
      • Sunday Brunch at J’s Restaurant
      • Mother’s Day Brunch NOT YET OPEN
      • Chef’s Tasting Menus
      • Special Diets & Gluten Free
      • Cakes
      • J’s Scratch Beverages Now Available
      • JAAS Snack Shack opens May 4th, 2018
    • Large Reservation Policy
    • 2018 Picnic Lunches
    • FAQ – Restaurant
  • Orchard
    • Pick Your Own Peach & Nectarine
    • Pick Your Own Apples
    • JAAS Snack Shack
    • Apples – Antiques
    • Weights – Peck Bushel
    • Fact Sheet About Nashoba Valley
    • Recipe
      • Annie’s Apple Crisp
  • Gift Cards
  • Functions
    • Hosting Your Shower At Nashoba Valley
    • Private Birthday, bachelorette, anniversary
    • Weekend Pavilion Function Casual
    • Weekday Casual Pavilion Outing
    • Private Restaurant Functions
    • Private Suite for less than 20 people
      • Private Suite Lunch
      • Private Suite Dinner
      • Private Suite Brunch
      • Private Suite Wedding
    • Wine Tasting Social at Nashoba Valley Winery
    • Nashoba Private Picnic Suites
    • Contact/Inquiry Form for Information on Weddings, Private Events, Functions & Suite
  • Weddings
    • Formal Pavilion Wedding Reception
    • Pavillion Weddings Pictures
    • J’s Restaurant Grand Reception
    • Private Suite Wedding
      • Wedding Food Option – Station Service Style
    • Contact/Inquiry Form for Information on Weddings, Private Events, Functions & Suite
  • Picnic Area
  • FAQ
    • Using our Picnic Area & Grounds
    • Are We Kid Friendly!
    • Type of ID Required
    • Dog Policy
    • LIMOUSINE AND BUS GUIDELINES
    • What’s Going On this week?
    • About Nashoba
      • History of Nashoba Valley Winery
      • Contact
      • Directions
      • Job Opportunities
    • Engagement Wedding Pictures
    • Contributions & Sponsorships
    • Local Lodging
    • Trade
    • Contributions
  • Book Now!

  • Select a page
    • Winery
      • Wine & Gift Shoppe
      • Tastings & Tours
      • Tasting and Tour Questions
      • Private Group Tours
      • Nashoba Wine List
      • Wine Questions
      • Facts About Nashoba
      • Purchase Wine Online
      • Vintner’s Club
      • Wine Of The Month
      • Wine Shops Selling Our Wines
      • Trade
    • Brewery
    • Spirits
    • Restaurant
      • J’s Restaurant
      • Reservations for 8 People or less at J’s
      • Request for a Reservation for 9 to 12 people
      • Menus
      • Large Reservation Policy
      • 2018 Picnic Lunches
      • FAQ – Restaurant
    • Orchard
      • Pick Your Own Peach & Nectarine
      • Pick Your Own Apples
      • JAAS Snack Shack
      • Apples – Antiques
      • Weights – Peck Bushel
      • Fact Sheet About Nashoba Valley
      • Recipe
    • Gift Cards
    • Functions
      • Hosting Your Shower At Nashoba Valley
      • Private Birthday, bachelorette, anniversary
      • Weekend Pavilion Function Casual
      • Weekday Casual Pavilion Outing
      • Private Restaurant Functions
      • Private Suite for less than 20 people
      • Wine Tasting Social at Nashoba Valley Winery
      • Nashoba Private Picnic Suites
      • Contact/Inquiry Form for Information on Weddings, Private Events, Functions & Suite
    • Weddings
      • Formal Pavilion Wedding Reception
      • Pavillion Weddings Pictures
      • J’s Restaurant Grand Reception
      • Private Suite Wedding
      • Contact/Inquiry Form for Information on Weddings, Private Events, Functions & Suite
    • Picnic Area
    • FAQ
      • Using our Picnic Area & Grounds
      • Are We Kid Friendly!
      • Type of ID Required
      • Dog Policy
      • LIMOUSINE AND BUS GUIDELINES
      • What’s Going On this week?
      • About Nashoba
      • Engagement Wedding Pictures
      • Contributions & Sponsorships
      • Local Lodging
      • Trade
      • Contributions
    • Book Now!


Restaurant Events & Functions

 

 

 

 

 

Wines and Micro-Brewed Beers


An exciting part of having your function at Nashoba Valley Winery is that you will always have a variety of both delicious wines (traditional and non-traditional) and micro-brewed beers available to enjoy and all of the wines and beers are produced on site. We will ensure the perfect pairings no matter what the occasion. From white wines to blushes to reds, including grape and a variety of farm based fruits, our popular wines are delicious on their own and offer fascinating food and wine adventures. Elegant and dry – to complement any meal, or sweet and fruity – for aperitif or dessert, we invite you to discover the artistry of winemaking. We also consistently produce our own line of handcrafted micro-brewed beers. Offering only NVW award winning wines and hand crafted beers. Charges are based on consumption. Please ask for our current wine and beer offerings.

 

 

formal wedding dinner table setting

 

 

 

 

 

 

Dinner Service

J’s restaurant is available Evenings for your private functions and events

Maximum number of Guests is 58 people on the first floor of the restaurant with additional seating for 20 people on the second floor of our restaurant .

Nestled in the comfortable country setting that permeates Nashoba Valley Winery, is J’s, our rustic farmhouse restaurant. Offering a character all its own with graceful and peaceful views of the orchard and countryside, J’s is an idyllic New England setting for any special occasion. J’s dining rooms have a rustic elegance all their own with a sweeping staircase in the foyer, period chandeliers, an inviting fieldstone fireplace complete with a gorgeous mantelpiece, the farm house’s original wide hardwood floors, intimate lighting, tables with cast iron bottoms, mahogany chairs, and warm painted walls with leaves from the orchard hiding throughout the scenery. Your guests will dine in the warm and inviting surroundings of J’s farmhouse restaurant, providing a refreshing alternative to banquet halls and hotel function rooms.

 

Menu Option

The Menu for your evening will be created from our current seasonal menu.  The menu we create will be a selection of  2 appetizers, 4 entrees, and 3 dessert selections from our current menu.  Your guests will be presented with your selections on a personalized menu, without pricing. You may wish to add to your menu by including a selection of stationary or passed hors d’oeuvres should you desire to hosts a reception preceding your dinner. It is always your option to include or not to include beer and wine but unfortunately  we do not offer a cash bar or separate billing service for your guests as all food, non-alcoholic and alcoholic beverages, tax, and service will be presented on one bill.

 Our Event Packages Includes

  • Exclusive use of all public areas of the restaurant for your reception.
  • Use of the fireplace during the cold winter months to provide warmth and atmosphere
  • Elegant white table linens and napkins
  • Formal table settings including china, glassware and silverware for service
  • Professional Wait staff and Floor Manager to orchestrate your event
Event Fees
For events at our restaurant, we impose an hourly facility fee of $125.00 per hour  for all events plus a minimum food guarantee of $3000.00 for events held Monday through Friday and $4000 for Saturday and Sunday events.  The minimum food guarantee is imposed only if the total amount of your food order for your function is less than the minimum guarantee.   As an example, a function for 60 people would require food charges in the range of $50.00 per person to meet the minimum food guarantee of $3,000.00 and $67.00 per person to meet the minimum food guarantee of $4000.00 on Saturday and Sunday. The minimum guarantee is not a fixed price fee for your event but rather the minimum amount that you are required to pay for food.  Please note that the facility fee, charges for alcoholic beverages such as beer and wine and any other services provided at your request, are not considered in calculating the minimum food guarantee.  Tax (6.25%) and gratuity (19%) will be calculated on all charges incurred for your event including food, food surcharge, facility fee, beverages (both alcoholic and non-alcoholic) as well as any other services or items supplied at your request.

 

 

 

 

 

 

More Information

  • Contact us for more Information on Functions & Weddings.

Deposit Requirements

Upon the signing of our “Request for Use of Facilities Agreement”, a non-refundable deposit of 50% of the minimum food guarantee is required to reserve your date.

Cancellation Policy

All non-refundable deposits are forfeited upon cancellation of event.

* All chargeable items, are subject to 19.0% Charge of Service, and 6.25% Sales Tax. Pursuant to Massachusetts General Laws, Chapter 149, Section 152A, the Charge of Service represents a 12% tip/service charge to be paid to the wait staff and a 7% house/administrative charge to be paid to other staff members, including chefs and managers that perform services for the event. The allocation of and distribution of the house/administrative charge is in the sole discretion of Nashoba Valley Spirits, Ltd.

 

 

 




Winery Hours of Operations

Monday 11:00-5:00 Same time even on Holidays
Tuesday 11:00-5:00
Wednesday 11:00-6:00
Thursday 11:00-6:00
Friday 11:00-6:00
Saturday 10:00-6:00
Sunday 10:00-5:00

The Winery is Closed On the follow days

July 4th, Thanksgiving Day, Christmas Day and New Year’s Day. Otherwise the winery is open every day during the hours noted above. Closes at 4:00 PM Christmas Eve, December 24th

Restaurant Seating Hours

Monday Closed Every Monday Even on Holidays
Tuesday Closed Every Tuesday Even on Holidays
Wednesday Lunch Seatings from 11:30 am to 2:00
Closed in the Evening
Thursday Lunch Seatings from 11:30 am to 2:00
Evening Seatings from 5:00 pm to 8:00 pm
Friday Lunch Seatings from 11:30 am to 2:00
Evening Seatings from 5:00 pm to 8:00 pm
Saturday Lunch Seatings from 11:30 am to 2:00
Evening Seatings from 5:00 pm to 8:00 pm
Sunday Sunday Brunch Seatings from 10:00 am to 2:00 pm

The Restaurant is Closed on the Following Days

New Year's Day, Fourth of July, Thanksgiving Eve, Thanksgiving Day, Christmas Eve and Christmas Day and New Year's Eve and New Year's Day. Winter Vacation - January 1st to the 17th, 2018 Summer Vacation - To Be Determined based on Weddings Booked but usually Early July

Contact

Nashoba Valley Spirits, Ltd
Winery, Distillery, Brewery, Orchard, & J's Restaurant
100 Wattaquadock Hill Road
Bolton, Massachusetts 01740
Wine Shoppe - 978-779-5521
J's Restaurant - 978-779-9816
Email - Click Here
www.nashobawinery.com

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Copyright © 2012 Nashoba Valley Winery. All rights reserved.