During the months of September and October we restrict party sizes to one group of 8 or less people per dining service period.
Thank you for your understanding.
Wednesday to Saturday lunches 11:30 a.m. to 2:00 p.m.
Wednesday to Saturday dinners 5:00 p.m. to 8:00 p.m.
(except on 10/5, 10/19 and 11/2 wedding dates when evening service opens at 6:00 p.m.)
Sunday brunch buffet 10:00 a.m. to 2:00 p.m.
For same day reservations, please call 978-779-9816.
RESERVATIONS ARE REQUIRED.
“Reservations are required” is intended to convey to our customers that there should not be any expectation of being seated without a reservation. If we are fortunate enough to be able to accommodate someone without a reservation, we definitely will accommodate you as this would be our preference. However, we will not seat a person without a reservation if we believe that additional guests would negatively impact the level of service or food offered. Since we only schedule enough staff to accommodate service for people with reservations, please appreciate that an empty table does not mean that we have sufficient staff (kitchen and service) available to service an empty table. During the months of September and October, we are generally fully booked at least 7 to 10 days in advance and rarely are able to accept customers without reservations. For additional information about our philosophy on reservations, please click here as I am happy to share my approach to reservations with our guests.