Main Dishes

$12 J’s Grilled Cheese

Herbed Westfield Farm's goat cheese, Vermont sharp cheddar, house made fresh mozzarella, apple wood smoked bacon, vine rip tomato, baby arugula, Nashoba Brook Bakery brioche


$16 Pan Seared Pheasant

Roasted sunchoke wild rice, cipollini onions, buttered broccollini, Bartlett pear vanilla relish


$18 J’s Wagyu Beef Burger

Grilled Wagyu beef, Cabernet braised onions, apple wood smoked bacon, beef steak tomato, 1000 Island aioli, brioche bun


$13 Spring Herb Chicken Sandwich

Grilled herbed chicken, Westfield Farm's blue goat cheese, house smoked onion rings, baby watercress, cracked whole wheat bun


$18 Spring Vegetable Lasagna

Spring asparagus, artichokes, peas, mushrooms, aged parmesan, tomato-Cabernet puree, sauce bechamel, fennel fronds


$13 J’s Lambwich

Pan seared leg of lamb, balsamic glazed shallots, oregano infused feta cheese, New Bedford pea greens, baguette


$22 Lobster Carbonara

New England lobster, crispy pancetta, spring peas, Parmesan-Chardonnay cream, linguini, parsley



Dessert


Starters

$13 Pork Belly Tacos

Chinese 5 spice braised pork belly, Napa cabbage slaw, cilantro-jalepeno cream, hoison glaze, flour tortillas


$11 Baby Lettuces

Winter citrus, pomegranate seeds, Crystal Farm chevre, curry spiced almonds, Rielsing vinaigrette