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Event Series Event Series: Sunday Cooking Demos

Sunday Cooking Demo – Hearty Stews

March 24 @ 10:00 am - 12:00 pm

**Limited Seats ** In live cooking demonstration, Chef Matt will cover the key ingredients, technique and approach to create a balanced dish in flavor and texture for Irish inspired beef stew and a classic New England Seafood Chowder.   $85 Price includes mimosa, demo, food tastings, wine pairings and dessert.

Details

Date:
March 24
Time:
10:00 am - 12:00 pm
Series:
Event Category:
Event Tags:
Website:
https://nashobawinery.com/2024cookingdemo/

Organizer

Anne Parrow

Venue

The Pavilion

Born in Concord, Raised in Bolton.  A place like no other

Get the right information –  Email us at  support@nashobawinery.com

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