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Event Series:
Sunday Cooking Demos
Sunday Cooking Demo – Hearty Stews
March 24 @ 10:00 am - 12:00 pm
**Limited Seats ** In live cooking demonstration, Chef Matt will cover the key ingredients, technique and approach to create a balanced dish in flavor and texture for Irish inspired beef stew and a classic New England Seafood Chowder. $85 Price includes mimosa, demo, food tastings, wine pairings and dessert.